My daughters coach hates chocolate.
(I know, she is crazy right?!)
She would always ask me to make her this, as strawberries are her favorite. I would just call it jell-o salad, but her would call it "Strawberry Delight Jell-o". So Brittiany, this one if for you!
|These are what you need. Now lets get started. I like to put the pineapple in the freezer for an hour. That way it helps to get the jello to set up quicker. I froze the Strawberries earlier in the Summer.|
1-6 oz package of Strawberry Jello. Cook with 1 cup of boiling water. When the liquid is clear. Remove from heat and add 1 cup of ice cold water.
Add frozen sliced strawberries, let them thaw.
Add diced Banana and cold pineapple.
Pour half of the Jell-o mixture in a 8X8 pan
Pictured is a 9X13 pan.
I doubled the recipe. we were having a big group.
With everything being cold, it will set up quickly.
Put in the refrigerator for about 15 minutes. It should be firm enough to spoon over the sour cream.
I know you might be thinking... Sour Cream? But with all the sweetness of the fruit and jell-o. It really adds a nice flavor!
Spoon over the other half of the Jell-o
over the sour cream.
Place in the refrigerator to set up completely.
Strawberry Delight Jell-o Salad
(recipe by http://twistedflavor.blogspot.com)
1-6 oz box Strawberry Jell-o
1 cup hot water
1-13 oz can of crushed pineapple
2 large ripe bananas
2-10 oz packages sliced Strawberries
1 cup ice cold water
1 cup sour cream
In a pot add 1 cup boiling water and jello mix. Boil until the liquid is clear and everything has dissolved. Remove from heat and add 1 cup ice cold water. Add strawberries and stir until they have thawed. Add pineapple and banana. Spoon half the Jell-o in a 8X8 pan and refrigerate for 15 minutes. If the pan with the remaining half starts to set up, just give it a little stir. Spoon sour cream over the jello in the 8X8 pan and
add remaining Jell-o from the pot.
Refrigerate until firm.
This is really pretty for holidays.
Christmas, Thanksgiving and Valentines Day!